Join our gourmet cooking classes for a culinary journey through Italy’s rich flavors! Led by expert chefs, you’ll learn the secrets behind iconic Italian dishes, from handmade pasta to rich sauces, and classic desserts like tiramisu. Whether you’re a beginner or a seasoned cook, this hands-on experience will teach you the art of authentic Italian cooking using fresh, high-quality ingredients. By the end of the class, you’ll have the skills to recreate your favorite Italian meals at home and impress your guests with your newfound culinary expertise. Buon appetito!

Upcoming Class

What a splendid Valentines Gift, our next cooking class with Chef Edward Aloise.

Date: Tuesday, February 18, 2025.
Time: 6-8pm
Menu: Caponata and Pasta Con Tonno
Price: $95 pp
Call 603-625-9544 to reserve yours now.

Previous Classes

Roman Carbonara and Shaved Fennel Salad